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Wednesday, October 15, 2008

Kids Dessert Pizza

toddler nutrition
Fruits can add variety to child's meals. Finding fun food for kids can be as simple as taking them to the grocer with you. Choosing fruits that are tasty and chock full of nutrients can be an exciting adventure.

Getting little ones to consume fruit can be easy when we make it fun and entertaining. Since fruit should be a staple in every family's menu, let the little ones choose what fruits they require to make a festive and interesting fruit pizza project.

You may be surprised by the fruits they choose at the farmer's market. Let the kids choose which fruits and vegetables they want for their at home project.

Select exciting or colorful fruits at the grocery store or farmers' market, then turn the kids loose creating creative faces on this yummy fruit pizza. Odds are, they'll snack as they create--and love what they taste.

Choose fruits in a wide range of palettes and sizes. Let the kids design the pizza with festive faces or construct other shapes on this colorful and festive pizza.

Ingredients.
Simon & Schuster The Healthy Baby Meal Planner: Mom-Tested Child-Approved Recipes for Your Baby and Toddler
Ready to bake piecrust

Filling

1/2 cup fat free or low fat cream cheese
1 tablespoon sugar
1/4 teaspoon vanilla extract
1.4 teaspoon lemon juice
1 tablespoon 1% milk

Toppings
Select strawberries for the nose, kiwi fruit or seedless grapes for the eyes, a banana for the mouth. The choices for making shapes are only restricted by their imaginations. The kids can choose pineapples, mandarin oranges, or any fruit they prefer.

Instructions:
1. Let the piecrust come to room temperature per the package instructions, then unfold it onto a large cookie sheet or pizza pan.

2. Roll up edges of the crust, crimping them ever so slightly so that they'll stay rolled up. Poke the crust gently with a fork in about 20 places (allowing air to escape).

3. Bake the crust in a preheated 450 degree oven for about 9 minutes or until it's slightly browned.

Remove from the crust from the oven

4. Whisk together cream cheese ,sugar, and vanilla extract, lemon juice adding just enough milk to make the mix able to spread onto the crust.

*Allow the crust to cool.
*Spread the cream-cheese mixture with a rubber spatula,
*Spread to the edge of the crust

Random House Brain Foods for KidsNow its time for the kids to showcase their skills.

*Allow the kids to arrange the fruit onto the cream cheese mixture. Don't worry if it is not perfect. It is perfectly healthy and fun. Children may like to add sprinkles. Let their imaginations run wild.
*Refrigerate the pizza for at least 1 hour
*Slice with a sharp knife and serve

The kids will be impatient and want to consume the pizza immediately. The pizza cream cheese is almost already set. So when you're done cleaning up, allow the kids to assist you here. They will be eager to taste their creation.

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Kid Approved Meals - Recipes Kids Love - log onto www.kidapprovedmeals.com

Friday, October 3, 2008

Add Variety to Macaroni and Cheese

My son’s favorite meal is macaroni and cheese. The cheesier it is the more he likes it. I like it myself, but the cheesier it is, the more fattening it is, too. Here are some suggestions to make that family favorite a little healthier for the kids.

Add variety to the cheese. Macaroni and cheese is nothing unless it is dripping cheese from both ends of the noodle. But, the cheese your mother chose doesn’t have to be the same cheese that you choose. Opt for Velveeta® Light cheese spread. The light version has a third of the fat and melts much better than regular cheese. This cheese works well if you prepare your macaroni and cheese in a saucepan on the stovetop. If you are the kind of person that bakes your macaroni and cheese like a casserole, you can substitute fat-free sharp cheddar for the full fat version and add skim milk to make it creamy.

How about turning that side dish into the main meal? Macaroni and cheese can become the main course if you add some protein. Turn your side dish into a casserole dinner with lean ground beef. This transforms your dish into cheesy beef and macaroni. The beef will help to fill your kids up faster and will give them the protein that their body needs. Add a teaspoon of chili powder to give it a southwestern flavor. For a weekend lunch, add chunks of ham to their macaroni and cheese for a quick meal. The meat breaks up the monotony of just having the same dish all of the time. Chunks of boneless chicken breasts will also work as well as the ham if your child prefers chicken. Hotdogs also work with macaroni and cheese but because of the nitrites they contain, don’t use them as often as you use the ham and chicken.

Change your pasta. There are lots of healthy options to the generic macaroni pasta noodle. Now, grocers provide a whole wheat or multigrain pasta that is derived from wheat flour instead of white. The pasta is brown in color but when you mix in the cheese, no one should know the difference. If brown pasta doesn’t do it for you, Barilla® makes pasta called Barilla Plus® that has additional nutrients to make it more nutritious for the eater. The pasta remains the natural yellowish color. Dreamfields® has macaroni noodles that contain only five grams of digestible carbohydrates. That means nothing to your children, but to you it means that they won’t get fat from consuming that particular brand.

Add some color to their macaroni and cheese. Chop a tomato and mix it into the macaroni and cheese prior to serving it. The red makes a bold statement in the sea of yellow. Tomatoes provide antioxidants which are awesome for your body. If your children prefer spicy foods, mix in a few crushed red peppers or diced red and green peppers to their macaroni and cheese for a bolder flavor. If you don’t have any peppers or tomatoes on hand, add a cup of salsa in the macaroni and cheese in a pinch.

What about breakfast? Your kids would like to eat macaroni and cheese for breakfast. Add a few slices of turkey bacon or reduced fat bacon to the meal. Crumble the bacon on top of the macaroni and cheese and serve. If bacon is not appreciated by your child, add sausage crumbles. It’s unconventional, but it’ll taste great.

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For Quick Ways To Make A Grilled Cheese Sandwich Healthier For Kids check out: http://www.kidapprovedmeals.com/article-grilled-cheese.htm and For Quick Ways To Turn A Potato Into A Meal Kids Will Love check out: http://www.kidapprovedmeals.com/article-potato-recipes.htm